*PLEASE NOTE BEFORE YOU ORDER*
CURRENTLY WE ONLY DELIVER LOCALLY OUR FRESH MUSHROOMS.
POSTAGE WILL BE AVAILABLE SOON WITHIN UK. WE ARE WORKING ON THE BEST WAY TO DELIVER THEM TO YOUR DOOR IN THE BEST QUALITY AND FRESHNESS.
WE OFFER FREE LOCAL DELIVERY WITHIN: NORTH BERWICK, MUSSELBURGH, EDINBURGH ON ORDERS OVER £15
YOU WILL RECEIVE FRESHLY PICKED MUSHROOMS DIRECTLY FROM OUR FARM.
WE AIM TO DELIVER THE SAME DAY IF ORDER IS PLACED BY 1PM.
Fresh Silver Oyster Mushroom 100g
STORAGE: KEEP REFRIGERATED
DO NOT STORE IN A PLASTIC, AIRTIGHT CONTAINER AS THIS WILL SPEED SPOILAGE.
BEST STORE IN A FOOD GRADE PAPER BAGS AND COINTAINERS.
MUSHROOMS ARE APPROXIMATELY 92% OF WATER, OVER TIME THEY LOSE THEIR TOTAL WEIGHT.
WE SELL OUR FRESH MUSHROOMS IN CLEANED CLUSTERS TO EXTEND THE SHELF LIFE.
Grey ‘Silver’ Oyster shelf life is up to 7-10 days.
How to tell if mushrooms are bad or spoiled?
Mushrooms that are spoiling will typically become soft, discoloured and slimy; discard any mushrooms that have an off smell or appearance.
Owing to its wide range of valuable vital substances, the Pleurotus is highly valued all around the world. Its high protein content also makes it especially interesting for vegetarians and vegans.
The oyster mushroom is now among the most popular edible mushrooms in the world. Its full-bodied, powerful taste is remarkable and it is also exceptionally valuable from a nutritional point of view.
Oysters grows primarily on hard wood in wild nature. Alongside the champignon, this mushroom is the most widely cultivated edible mushroom in the world in terms of quantity.